Product Details

Sacha Inchi Seeds come from the exotic star shaped pod of a Peruvian plant indigenous to the Andes. They were prized for centuries by the Incas and used for ceremonial and medicinal purposes and were incorporated into the daily diet. These seeds are a wonderful vegetarian source of healthy Omega-3 polyunsaturated fat, Fiber and Iron. They also contain protein as well as other nutrients. Organic Traditions Sacha Inchi Seeds are Certified Organic, gluten free and guaranteed for optimal freshness. Organic Traditions Sacha Inchi Seeds are raw and slow dried with the most delicious, nutty flavor.

Suggested Use

Add Organic Traditions Sacha Inchi Seeds to every recipe. Add 1-2 tablespoons of Organic Traditions Sacha Inchi Seeds to smoothies, yogurt, cereals, salads and desserts. Make puddings, sauces and dressings. Use in soups, oatmeal, sprouted quinoa dishes and all baked goods. Create a nutritious trail mix by combining Sacha Inchi Seeds with Organic Traditions Hemp Hearts, Chia seeds, Almonds, Goji berries and Golden berries. Create delicious, creamy Sacha Inchi seed milks, butters, nondairy ice creams. Add 1-3 tablespoons of Organic Traditions Sacha Inchi Seeds to your favorite smoothie recipe to create a nourishing, antioxidant-rich smoothie.

Storage Information: Refrigeration not required. Store in a cool, dry, dark place.

Ingredients

• Certified Organic Sacha Inchi Seeds (Plukenetia volubilis)

Allergen Information: Produced in a facility that packages tree nuts (Almonds, Hazelnuts and Cashews). The facility is dairy-free, gluten-free, soy-free and peanut free. 

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